RSS Feed
April 5th, 2016 
Awake Goy
Susanne Posel ,Chief Editor Occupy Corporatism | Media Spokesperson, HEALTH MAX Brands
Researchers from Oregon State University (OSU) have discovered how ocean acidification is changing the chemistry of the oceans. Their findings should serve as a warning to policy makers in Oregon, California, Washington, and British Columbia.
According to the study, “ocean acidification is a global problem that is having a disproportionate impact on productive West Coast ecosystems.”
Francis Chan, marine ecologist with OSU and co-chair at the West Coast Ocean Acidification and Hypoxia Science Panel, explained that the problem has been the purveying “that there is not much we can do about this locally, but that just isn’t true.”
Chan said: “A lot of the solutions will come locally and through coordinated regional efforts.”
Some of the suggestions outlined in the study include:
- Benchmarks for near-shore water quality
- Create criteria to protect marine organisms from acidification
- Remove carbon dioxide from oceans more efficiently using eel grass or kelp
- Better resource management
- Adaption to changes
- Establish marine reserves and adaptive breeding
Ocean acidification is a big problem that not enough people are concerned about.
Last year, a team of marine biologists and climate scientists from the “University of Exeter (UE), Plymouth Marine Laboratory (PML), Institut français de recherche pour l’exploitation de la mer (Ifremer), the European Space Agency (ESA) and a team of international collaborators” have used “pioneering techniques” through satellite imagery to monitor ocean acidification.
Their findings show that large areas of the earth’s oceans are becoming more acidic, threatening marine life and human food resources.
Five years ago, the Intergovernmental Oceanographic Commission (IOC), which is part of UNESCO, published a study that approved of ocean fertilization as a “preventative” measure of sequestering CO2 in the deep oceans.
This practice uses algae blooms to sink CO2 into the world’s oceans as a “geoengineering technique”.
The result of that endeavor has been the astronomically high levels of acidification caused by CO2 sequestering found in the planet’s oceans.
Ocean acidification has more implications than its threat to marine life as discovered by landmark studies that suggest the Atlantic Ocean’s conveyor belt is slowing and the culprit is acid oceans.
In 2012, one study showed that ocean fertilization is causing the AMOC to slow down and could possibly cause it to stop completely.
Jack Cullen, oceanographer with Dalhousie University (DU) and lead author of the study said that ocean acidification experiments “are dangerous” and if continued would cause another mini Ice Age because the geo-engineering technique would directly affect the AMOC.
Another study published last year from UE stated a warning that the Atlantic Meridoinal Overturning Circulation (AMOC) shows signs of slowing.
The AMOC is the natural “conveyor belt” in the ocean that drives water flow utilizing temperature and saline density to disperse throughout the world’s oceans.
The natural flow of heated water is facilitated by the AMOC from the tropics to the Southern Hemisphere to the North Atlantic and is a vital component to the climate and weather patterns of the planet.
Chris Boulton, lead author of the study told the press : “We found that natural fluctuations in the circulation were getting longer-lived as the collapse was approached, a phenomenon known as critical slowing down.”
The study points out that “the continued influx of freshwater, driven by global warming and the melting polar ice caps, could be enough to slow AMOC to a halt. A collapse of the ocean conveyor belt would mean drastic cooling in northern climes, rising sea levels, and prolonged drought conditions in some areas.”
Related Posts
Source Article from http://feedproxy.google.com/~r/OccupyCorporatism/~3/NJ3hi_PYhAM/
Posted in 
Tags: 
