Consuming Large Amounts of This Mineral Reduces Cancer Risk By 67 Percent

Consuming Large Amounts of This Mineral Reduces Cancer Risk By 67 Percent
August 1, 2012 | Antioxidants | P.Bee
Who would have thought that the earth beneath our feet could be to blame for health woes ranging from heart disease to thyroid problems to cancer? Yet thats the view of some experts who say levels of selenium, a mineral essential for good health, are so low in soil in Europe that its affecting the food chain, diets and, ultimately, the risk of disease.

You can skip to the end and leave a response. Pinging is currently not allowed.

Leave a Reply

Powered by WordPress | Designed by: Premium WordPress Themes | Thanks to Themes Gallery, Bromoney and Wordpress Themes