Canada and U.S. Refuse To Ban This Food Produced By Animal Torture
June 12, 2012 | GovernmentAbuse | N.Longo
Readers who follow my work know I consistently strive to promote foods specifically to those who are eaters for health. I don’t shy away from any specific foods unless they are consistently proven to either be harmful for health or abusive to life itself. Although that invariably comes down to perception, Foie Gras (“fatty liver”) is one of those foods I refuse to acknowledge as consumable. The production of this “delicacy” is simply animal torture. It requires geese or ducks to be forced fed until their livers become fatty. Despite 15 countries banning its production, Canada and the United States refuse to join those nations in banning this atrocity to animals.
Canada and U.S. Refuse To Ban This Food Produced By Animal Torture
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