While most of us would argue that we eat to live, the reality is that most of us live to eat.
We spend a quarter of our life thinking about, shopping for, feeling, cooking, baking, roasting, burning, biting, chewing, tasting, gulping, ingesting and digesting food .
1. Be Grateful For Every Morsel
2. Switch To Vegan / Vegetarian
3. Cooking With Consciousness
4. Eating As A Ritual
Eating isn’t just another chore. Make this a ritual and enjoy it every day. See it as ‘time to yourself’ where you will not think about anything, switch off your phone or put it aside, put away all other distractions, and then savour the food. Make your own little customs – designate a special place for this ritual, sprinkle some water around the plate (this was a popular cleansing ritual practiced in ancient India), eat in a plantain / leaf, drink a little holy basil soaked water, sit straight, play some soothing music, or do whatever it is that makes you feel good about your food. Put this time aside for celebrating yourself by nourishing your body with good food, love, and happy thoughts.
5. Chew. Chew. Chew
6. Hydrate Your Body
Drinking enough water is such a simple to solution to so many bodily woes, yet many of us are completely unaware. This is because many big pharmaceutical companies are happier selling their pills than offering a simple, natural tip – drink water! Hydrating ourselves is pretty easy: drink at least 3 litres a day, making sure this isn’t immediately before or after your meals. Many of us just forget to drink enough water, myself included! I have a water alarm that rings every half an hour, and I highly recommend you download this wonderful app. Otherwise you can just keep a bottle of water in every room, your desk, garden, car, gym bag, or wherever you spend your time.
7. Go Organic
It’s time to make that plunge. Switch to a complete organic lifestyle. If it’s too expensive, grow veggies at home. Tomatoes, chilli, mint, gourds, lime, holy basil, carrot, radish, and beetroot are growing at my home right now, and it occupies less than 8 x 5 feet. It’s actually a lot simpler than you ever thought. If you don’t have the time or energy, please find a vendor who can home deliver your organic food and dairy. There are quite a few good ones in the market who offer free deliveries. It is only about making the first big move. I can promise you a lifetime of rewards.
8. Wabi-sabi Your Life
Wabi-sabi is the most beautiful lesson you’ll learn after spending some time with raw food. It is a Japanese concept that encourages us to see beauty in imperfections. Suddenly the odd potato, the teeny pea, the oblong gourd, the not-so-round tomato, the pink apple all look so inviting. As long as they are fresh, natural, and gifted by nature, they are worth appreciating. Once you apply the principle of wabi-sabi to your food, you will be able appreciate beauty in odd ways, at odd places, and in almost everything you encounter. No moment is perfect, but every moment is special. This was my learning. Go find your own wabi-sabi moment, starting with your food.
9. People Who Love Food Are Happy People
10. Listen To Your Body
I don’t believe in counting calories, following fads, going on diets, or following random diet plans. Listen to the wisdom of your body. It tells you everything. You just need to attune yourself to it and everything will be achievable. You can lose weight, gain health, tone your flab, get rid of diseases, and achieve a balanced body and mind just by following these principles – watching what, when, and how you eat. If you closely listen to your body, you will receive all your answers. Modern medicine is less than a hundred years old. All ancient methods relied completely on natural healing – with energy, plants, or herbs. Find your answers within nature and within the temple of your body. Listen to your body for guidance – I promise it won’t lead you astray!
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